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Shagbark Organic Black Beans (1 lb)

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Shagbark Organic Black Beans (1 lb)

$5.69
1 lb

Grown at Andrews Organics Farm in Defiance County

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Organic Black Beans have been the heart of native foodways of North, South, and Central America, loaded with protein, fiber, magnesium, and antioxidants.
The black bean is a small, shiny variety of Phaseolus vulgaris, especially popular in Latin American cuisine, and can also be found in Cajun and Creole cuisines of south Louisiana. Black beans are native to the Americas.

The so-called Black Turtle Bean has a dense, meaty texture, which makes it popular in vegetarian dishes, such as frijoles negros and the Mexican-American black bean burrito. It is a very popular bean in various regions of Brazil, and is used in the national dish, feijoada. It is also a main ingredient of Moros y Cristianos in Cuba, and is served in almost all of Latin America, as well as many Hispanic enclaves in the United States.

With their distinctive purple flowers, a field of black turtle bean plants stands out among the ubiquitous Ohio soybean.

Shagbark’s organic black beans are fresh from the most recent harvest, rather than stored for years on warehouse shelves, so they yield the benefits of a shorter cooking time, richer flavor, and superior texture.

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