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Against the Grain Gourmet Three Cheese Gluten-Free Pizza
$17.79
$15.74
Celiac-Family Owned Business
Located in Brattleboro, Vermont
12 Inch Single
Gluten-Free Pizza
SEE MORE FROM AGAINST THE GRAIN!
Using their Gluten-Free pizza shell, Against the Grain Gourmet has created a delicious three cheese pizza!
Made with cheddar, mozzarella and parmesan.
Crust: Tapioca Starch, Water, Eggs, Olive Oil, Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Milk, Parmesan Cheese (pasteurized milk, cheese culture, salt, enzymes). Toppings: Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Tomato Puree (tomatoes, citric acid), Parmesan Cheese (pasteurized milk, cheese culture, salt, enzymes).
Made with cheddar, mozzarella and parmesan.
Crust: Tapioca Starch, Water, Eggs, Olive Oil, Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Milk, Parmesan Cheese (pasteurized milk, cheese culture, salt, enzymes). Toppings: Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Tomato Puree (tomatoes, citric acid), Parmesan Cheese (pasteurized milk, cheese culture, salt, enzymes).
